Based on our corporate philosophy of honesty, devotion, and quality; Land Young Foods Co., Ltd. continues to conduct research and development to win praise from customers at home and abroad. In recent years, we have led employees to become volunteer workers to realize our corporate culture of putting people first and giving back to society– in making Land Young Foods an excellent example of corporate sustainability.
Established in 1983, Land Young Foods has devoted itself to the manufacture of premium natural foods. In 1991 we established Chih Shiuh Enterprise Co., Ltd. and in 1997 we invested in a GMP food plant at Li Tser Industrial Park in I-Lan to handle further development and better service. At the same time, we implemented HACCP guidelines to produce quality and delicious frozen foods. Then in 2006, we established Land Ten Healthy Food Co., Ltd. to provide consumers with healthy and delicious vegetarian selections.
Today, savory foods from Land Young Foods are distributed worldwide. In the future, we wish to promote better sales in the global market and become an international business!